If you are like us you are always looking for fun Ferret Treats. Especially if you have picky ferrets like our Houdini. Here is a Fun and enjoyable treat Recipe for your ferret to try. We hope your ferrets enjoy this treat as much are ours did!
It's definitely a fun recipe to cook up and treat your little friends.
Ingredients needed 2 tablespoons lard
1 tablespoon Ferretone® or similar nutritional supplement
2 cups any commercially prepared dry ferret food
2 eggs
1 jar (about 6 ounces) any banana baby food
1 pound ground beef (uncooked)
1/2 cup raisins
Cooking Directions1. Preheat oven to 350°F. Heat a large frying pan or skillet over medium high heat. Add the lard and Ferretone® to the pan and mix them together as they melt.
2. Once the lard is liquid, add the dry ferret food. Fry the dry food until it is moistened throughout and fragrant. This may take a few minutes. Stir the food well as it fries, to make sure it cooks evenly.
3. Once the dry food is cooked, transfer it to a medium sized mixing bowl. Add the eggs, baby food, ground beef, and raisins. Mix well, either with your hands, or by using an electric mixer on a medium speed. Mix until all the ingredients are consistent and even.
4. Prepare a meatloaf or loaf pan by greasing it with margarine, oil, or non-stick cooking spray. Then transfer the mixture into the prepared pan, and gently pat it down into an even layer.
5. Place the loaf pan into the preheated oven and bake it for about 45-60 minutes, or until the meat is browned and cooked through. Keep an eye on the meatloaf, for the last 15 minutes or so of baking time, as it may have a tendency to suddenly burn. Note that, because of the kibble content, it will look a lot darker than regular meatloaf - the dark color should be distinguished from burning.
6. When the meatloaf is done cooking, remove it from the oven and allow it to cool significantly. Once it is cool enough to handle safely, slice into thin slices, and serve to your pet. Makes 1 loaf, or about 20-25 servings.